'Horoomon' shines light on century of Koreans' struggles in Japan

For decades, Zainichi Koreans have endured marginalization and discrimination within Japanese society. This ethnic group, comprising Koreans who immigrated during Japan's colonial rule (1910-45), faces significant social prejudice. Director Lee Il-ha's documentary "Horoomon" delves into the group's intricate history through the gripping tale of Shin Suk-ok, a third-generation activist.

Born in Tokyo in 1959, Shin overcame immense poverty and prejudice to establish herself as a successful corporate trainer and entrepreneur. In the 1990s, she emerged as a prominent advocate for human rights in Japan, championing not only ethnic Koreans and survivors of wartime sexual slavery, but also marginalized groups such as refugees, individuals with disabilities, and indigenous minorities like the Ainu and Okinawans.

Shin's reputation for intellectual prowess and unwavering conviction grew as she challenged right-wing commentators on Japanese television debate shows with her sharp wit and logical reasoning. The film's title, "Horoomon," alludes to horumonyaki, a Japanese dish made from grilled organ meats.