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Hokkaido Hits Minus 4.3 Degrees as Autumn Chill Spreads Across Japan

Temperatures fell to their lowest levels of the season across much of Japan on the morning of October 18, with Rikubetsu in Hokkaido recording minus 4.3 degrees Celsius, the country's lowest temperature so far this autumn, before sunshine brought warmer conditions during the day and some areas experienced unseasonably hot weather. (News On Japan)

Autumn arrived early across Japan on October 18, as temperatures plummeted to record lows. In Rikubetsu, Hokkaido, the mercury dropped to a chilling minus 4.3 degrees Celsius, marking the country's coldest temperature of the season. Frost coated car windshields as temperatures dipped below freezing. Visitors marveled at the rapid plummet of the temperature gauge inside their cars upon stepping outside.

Central Tokyo faced its chilliest morning of the year, with temperatures plummeting to 13.8 degrees Celsius due to radiational cooling. Many pedestrians in Ginza donned scarves and warm jackets as the autumn air settled over the capital. However, the sun's return brought respite, with temperatures soaring to 24.7 degrees Celsius in the afternoon, just below the threshold for a summer day in Japan.

Unseasonably warm weather also gripped parts of the country. Yatsushiro in Kumamoto Prefecture experienced a staggering 31.5 degrees Celsius, exceeding the benchmark for a midsummer day in late October. This dramatic temperature contrast coincided with various events across Japan, including the Tokyo Meat Market Festival, where visitors savored affordable premium meat dishes.

At the Tokyo Meat Market, Wagyu beef prepared in Japanese Black Wagyu beef from Kumamoto Prefecture was offered at discounted prices, alongside free beef shabu-shabu and pork shabu-shabu.

The festive mood was further enhanced by Kumamon, Kumamoto Prefecture's beloved promotional mascot, who made an appearance at the event. Food enthusiasts lined up in droves, eagerly sampling the meat and creating long queues before the gates opened. One visitor remarked on the tenderness and deliciousness of the Wagyu beef, while another expressed delight at the opportunity to indulge in such a treat.

Meanwhile, in Kami, Kochi Prefecture, residents celebrated the Cutlery Festival and Yamada Scarecrow Contest, a tribute to the region's traditional Tosa forged blades and seasonal scarecrow displays. A scarecrow inspired by the Japanese folktale "Hanasaka Jiisan" claimed the top prize, captivating visitors with its intricate craftsmanship. Local blacksmiths showcased their skills by demonstrating blade sharpening techniques, allowing visitors to witness the precision and artistry involved in creating these revered tools.

As Typhoon No. 30 approached Japan's southwestern islands, Japan prepared for potential severe weather conditions, including violent winds, dangerous waves, and rough seas. Meanwhile, Japan's first Disney cruise ship, named "Disney Imagination," was set to launch in spring 2029, offering passengers a unique Disney-themed travel experience departing from Tokyo.

Written by urgent.news from News On Japan's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.

Read the original at newsonjapan.com →

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