EU curbs on 'forever chemicals' in food packaging kick in

EU regulations on dangerous substances, known as "forever chemicals," in food packaging entered effect on Wednesday, accompanied by a wider initiative to reduce packaging waste in the European Union. Per- and polyfluoroalkyl substances (PFAS), a group of synthetic chemicals that persist for an exceptionally long time, have been drawing heightened global scrutiny due to potential health hazards.

A European Commission announcement stated that food-contact packaging with PFAS exceeding specific thresholds will no longer be permitted in the EU market. The European Union aims to minimize packaging waste, which has surged owing to the proliferation of online shopping and on-the-go consumption across its 27-nation territory. The rules, implemented in phases, mandate that all packaging must be recyclable by 2030.

Single-use items, such as small sauce sachets and miniature shampoo bottles in hotels, will also be prohibited by 2030 if deemed superfluous or if greener alternatives are available. Additionally, the EU seeks to reduce packaging waste by 5% by 2030 and 15% by 2040, relative to the 2018 levels. The regulations encompass improved labeling to facilitate waste sorting for recycling, providing details on composition, disposal instructions, and return processes.

The EU faces mounting pressure for an outright ban on forever chemicals, given the mounting health and environmental risks associated with prolonged exposure. While a legislative proposal targeting PFAS is anticipated, it is projected to materialize after the conclusion of 2026, according to European officials.