Pamela Anderson recommends Watermelon Granita for a cool, no-fuss summer dessert
My cookbook “I Love You” began as a box of recipe cards: a housewarming gift for my sons, inspired by our homegrown traditions and world travel. Since I don’t have a strong sweet tooth, dessert for me is more about being…
Pamela Anderson has recommended a refreshing and easy-to-make dessert for the summer season - Watermelon Granita. The recipe comes from her cookbook "I Love You", which started as a gift of recipe cards for her sons on their housewarming.
Watermelon Granita is perfect for a barbecue or picnic outdoors, served in paper cups or crystal glasses on a long table. It's a visually appealing dessert that appeals to all senses, especially on a hot day. The process is simple: blend diced seeded watermelon, lemon juice, and sugar, strain it, and freeze it. The key is to scrape the mixture with a fork to create tiny ice crystals and continue this process until the granita is completely frozen into flaky crystals.
Anderson, known for her activism and motherhood, emphasizes that her greatest pride comes from being a mother to her sons Brandon Thomas Lee and Dylan Jagger Lee. This Watermelon Granita recipe is a perfect treat to share with friends, family, and loved ones during the summer season.
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- Pamela Anderson recommends Watermelon Granita for a cool, no-fuss summer dessert winnipegfreepress.com
