Bears May Know When Astringent Persimmons Become Sweet
Bears preparing for winter hibernation may be able to determine when astringent persimmons have lost their bitterness and become suitable to eat, according to research by the University of Hyogo, which suggests that prioritizing the removal of sweet persimmon trees could help prevent bears from entering residential areas. (News On Japan)
We haven't written up this one. News On Japan has the full story — the link below goes straight to it.