Kellogg's Rice Krispies changed its U.K. recipe, muffling its iconic snap, crackle and pop
Some consumers in the U.K. are in an uproar after cereal-maker Kellogg's recently changed its recipe there for Rice Krispies, replacing the whole rice grains in the family-favourite breakfast with rice flour.
We haven't written up this one. CBC News has the full story — the link below goes straight to it.