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Mexico's Bread of the Dead Kneads Together Indigenous and Catholic Traditions

Pan de Muerto, a Mexican sweet bread eaten for Día de los Muertos, is more than just a festive treat. Its history mirrors the holiday itself, a combination of cultures that breathes life back into the dead

Mexico's Bread of the Dead Kneads Together Indigenous and Catholic Traditions

We haven't written up this one. Smithsonian has the full story — the link below goes straight to it.

Read the original at smithsonianmag.com →

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