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Loblaw CEO Per Bank says discount stores now key to winning price-weary shoppers

TORONTO — Narrow aisles, fewer shelves, and plenty of house-brand items: this Loblaw store feels cosier but still offers enough variety for a grocery run.

TORONTO — Loblaw CEO Per Bank has outlined the company's strategy to focus on discount stores as key to attracting price-conscious shoppers. A Danish native, Bank moved to Canada three years ago to helm the country's largest grocery chain. Speaking in a Toronto No Frills store, Bank highlighted how small discount stores have become a cornerstone of Loblaw's approach, with an intentional strategy to grow its discount footprint in both urban and rural areas.

Loblaw's discount banners now outnumber its conventional stores, with the discount footprint projected to make up more than half of the company's grocery business. The company's transition into discount stores began as a response to economic challenges faced by households, including soaring food inflation, energy crises, and trade disputes.

Loblaw's CEO remains optimistic about the company's competitive position, emphasizing its commitment to staying value-focused. Consumer well-being researcher Monica LaBarge noted that Loblaw's reputation remains a concern, ranking last among Canadian grocers in a recent brand index survey. As Loblaw navigates a slowing economy and geopolitical tensions, the company faces new challenges such as supplier price hikes, which Bank attributes to the company's efforts to maintain consumer trust.

Written by urgent.news from CityNews's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.

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