They don't make instant coffee like they used to. It's getting gourmet now
In a world of fancy espresso machines, gourmet blends and cold brews, instant coffee has often been considered at the bottom of the proverbial coffee barrel. But the powder is getting a glow-up, thanks to better quality, some social media trends, and advancements in instant coffee technology.
We haven't written up this one. CBC News has the full story — the link below goes straight to it.