Fess Parker bought 714-acre ranch; family built vineyards and Wagyu business
Fess Parker bought a 714-acre ranch in California wine country in 1988, initially planning to raise cattle. Over the years, the family expanded into vineyards and award-winning wines under the leadership of Fess Parker's son. Grandchildren have since developed sustainable Wagyu cattle operations and various hospitality businesses on the estate. The winery received significant accolades, including…
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