[REVIEW] 'What's Eating Jackie Oh?' explores food, family and identity
Welcome to one of the most compelling coming-of-age books I have ever sampled. A Korean American girl in New York is one of a dozen high schoolers selected from around the U.S. to demonstrate their culinary skills on the first season of reality TV cooking show “Burn Off! High School Edition!” Garnish this competition with Gen Z dialogue and you have Patricia Park’s compulsively readable "What’s…
In an engaging coming-of-age narrative, Patricia Park's "What's Eating Jackie Oh?" takes readers on a flavorful journey through food, family, and identity. The story centers around Jackie, a Korean American teenager living in New York City. Jackie competes on the reality TV cooking show, "Burn Off! High School Edition!" showcasing her culinary skills alongside other high school students from across the United States. This competition is flavored with Gen Z slang, adding a modern touch to the story.
Park introduces Jackie as a girl who is no longer defined by academic pressures or the confines of a hagwon, an after-school school that students attend to excel beyond regular schooling. Jackie keeps her Ivy League-educated, workaholic parents in the dark about her participation in the cooking show. She is burdened by her parents' expectations and the shame of having an older brother in jail. As a coping mechanism, Jackie immerses herself in her culinary passions and retreats to her "mental happy place" - recipe-making.
Jackie's physical sanctuary is Melty's, a deli in midtown Manhattan managed by her grandparents. These grandparents are first-generation immigrants from Korea, and Melty's is where Jackie spends her weekends as early as 5 a.m.
Written by urgent.news from The Korea Times's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.