Colombia Solidifies Position as World’s Leading Goldenberry Producer and Exporter
Colombia has consolidated its position as the world’s largest producer and exporter of goldenberry, an exotic fruit that ranks among the most internationally traded fresh fruits. According to sector figures cited by the National Association of Foreign Trade (ANALDEX), goldenberry exports reached a record in 2024, exceeding US$43.5 million and more than 8,500 net tons. […]
Colombia has firmly established itself as the world’s leading producer and exporter of goldenberries, a rare and exotic fruit. In 2024, the country's goldenberry exports reached an all-time high of US$43.5 million and over 8,500 net tons, surpassing previous records. Colombian goldenberries were shipped to more than 25 countries, including the Netherlands, Germany, the United States, and Canada.
The goldenberry production chain has become a significant driver of socioeconomic development and agricultural dynamism in various Colombian departments, such as Cundinamarca, Boyaca, Antioquia, Narino, and Santanderes. The sector boasts an impressive average annual growth rate of nearly 9%, bolstered by stringent traceability standards and international sustainability and food safety certifications.
This growth has propelled goldenberries into Colombia’s agricultural export basket and spurred efforts to increase their domestic presence.
Goldenberry cultivation plays a critical role in supporting rural economies. About 1,500 small-producer families are directly involved in the sector, with the majority operating on farms no larger than two hectares. Labor costs, particularly for manual harvesting and post-harvest activities, represent nearly 45% of total production expenses. Women heads of household are among those prioritized for employment opportunities in the industry.
Beyond its economic impact, goldenberries are garnering attention for their nutritional value. An 85-gram serving provides roughly 35% of the daily recommended intake of vitamin A, 25% of vitamin C, and 25% of dietary fiber. Scientific research conducted by institutions like Agrosavia, the Industrial University of Santander (UIS), and the International Center for Tropical Agriculture (CIAT) has examined the fruit's compounds and their interaction with insulin signaling pathways, indicating potential effects on glucose regulation.
However, these findings do not conclusively prove that consuming goldenberries can prevent or treat diabetes or obesity. Since 2014, the Analdex Goldenberry Exporters Committee has spearheaded sector development initiatives, collaborating with the Ministry of Agriculture, the Ministry of Trade, ICA, ProColombia, and international authorities to enhance export capabilities, open new markets, and implement robust plant health protocols.
Written by urgent.news from Colombia One's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.