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Hot coffee may raise oesophageal cancer risk: UAE doctors explain the 65°C threshold

Most of us have done it: taken that first impatient sip of coffee straight from the machine, then immediately regretted it as the heat hits the tongue and throat. Tea gets the same treatment, especially when we're in a hurry and don't want to wait for the cup to cool. New research suggests that habit may carry more than a burned tongue's worth of consequences. Daily tea linked to stronger hip…

Hot coffee may raise oesophageal cancer risk: UAE doctors explain the 65°C threshold

We haven't written up this one. Gulf News has the full story — the link below goes straight to it.

Read the original at gulfnews.com →

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