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The snack attack on India’s three-meal day

India's food economy is transitioning beyond the traditional three-meals-a-day structure. This shift is evident in consumer purchasing habits, the demand for convenience, and the types of products companies are developing for the in-between meal moments. The market now extends far beyond mere chips and biscuits, incorporating protein-rich snacks, flavored nuts, yogurt, ready-to-eat foods, and café products.

Quick-commerce platforms are making these items readily available within minutes, catering to the country's time-poor population.

Written by urgent.news from The Economic Times's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.

Read the original at economictimes.indiatimes.com →

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