Intensive farming may yield a bumper crop of drug-resistant pathogens
Researchers find that changing the use of tilling, fertilizers, and chemicals could reshape the microbiomes of farm soils—reducing the emergence of drug-resistant pathogens.
A new study has revealed that intensive farming methods, particularly those common in the U.S. Corn Belt, may contribute to the spread of antibiotic-resistant pathogens. Published in Proceedings of the National Academy of Sciences, the research compared four farming techniques: high-intensity corn cropping with heavy tilling, synthetic fertilizers, and non-antibiotic biocides; two medium-intensity cropping schemes with reduced biocides and tilling, and use of cow manure; and low-intensity grazing rotated with no-till cover crops.
The study found that high-intensity farming produced soil microbiomes more likely to transmit antibiotic-resistant pathogens to humans compared to lower-intensity methods. Intensive farming, which includes heavy tilling, synthetic fertilizers, and biocides, tends to have lower bacterial diversity and thus provides a better environment for bacteria harboring antibiotic resistance genes (ARGs) and mobile genetic elements (MGEs) to survive and spread.
Additionally, environmental stressors such as synthetic fertilizers, copper-containing biocides, and tilling in high-intensity fields favor bacteria with ARGs and MGEs.
The researchers estimated that the risk of transmission of pathogens acquiring ARGs and infecting humans is significantly higher in high-intensity fields than in medium-intensity fields. While intensive farming is already associated with high greenhouse gas emissions and water pollution, this study also highlights an additional, unrecognized cost: the facilitation of drug-resistant pathogen spread.
The authors suggest that soil and crop management practices could be strategically leveraged to limit the spread of these dangerous pathogens.
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