Belgian farmer hasn't irrigated crops in 26 years; soil remains moist just 5-10 cm below surface
Belgium’s Diederik Steyaert has successfully farmed without irrigation for over two decades. His dedication to organic practices ensures that the soil remains healthy and retains moisture efficiently. By eliminating ploughing and incorporating organic matter, Steyaert cultivates robust plants that adapt to stress and drought. This innovative approach showcases vital strategies for addressing…
Belgian farmer Diederik Steyaert has not irrigated his crops for 26 years, yet his soil remains moist just 5-10 cm below the surface. The organic farmer from Ruddervoorde in West Flanders says he manages his soil smartly and relies on Mother Nature for water. Steyaert runs Bioboerderij De Zaaier, an 11-hectare organic farm that grows vegetables and fruit using healthy soil practices.
He avoids artificial fertilisers and ploughing, opting for organic materials like grass, leaves, and straw to improve soil moisture retention. By leaving organic matter undisturbed and using minimal compaction, Steyaert's soil can absorb rainfall and maintain porosity, allowing roots to access moisture while preventing evaporation.
This approach allows the upper soil layer to dry while keeping moisture below, creating a natural water reservoir that benefits drought-resistant crops.
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