Sanskrit Board topper accused of changing name, birth date; UP orders award recovery

‘Who would apply medicine to child’s blisters?’: Delhi techie killed by in-laws; wife, 3 held

A software engineer died after an argument over household chores escalated. His wife and her brothers allegedly attacked and strangled him at his home.

3h ago ·timesofindia.indiatimes.com

Reann Gasper to resign as MLA, opening a path to the legislature for Kerry-Lynne Findlay

"To defeat the NDP ... requires us to make decisions that put the strength of our team and our ability to win first," says the outgoing MLA.

3h ago ·vancouversun.com

Punjab CM’s wife sends legal notice to ex-judge after NHRC asks state to probe his complaint

3h ago ·indianexpress.com

B.C. family feels 'violated' after burglary during wildfire evacuation

Mira Boucher says her home was ransacked by looters while her community of Summerland was empty and vulnerable — with every single house vacant under an evacuation order.

3h ago ·cbc.ca

Can you waive a criminal complaint after being sentenced in the UAE?

Question: I fought with my wife and her sister and we insulted and assaulted each other. They filed a criminal complaint against me, and I filed a counter-complaint against them.

3h ago ·gulfnews.com

Giving up a corporate career to pursue a new dream is not uncommon, but it takes a special kind of person to make the leap and excel in a completely new field. For one former top salesperson, it took just three months to trade in their suit for a chef's coat and become a ramen master. The individual in question is a 35-year-old man from Fukuoka Prefecture, who until recently was a top sales performer at a major Japanese company. However, after feeling suffocated by the corporate world, he decided to leave his job and pursue his true passion - cooking ramen. It was not an easy decision, but he was determined to succeed. He spent three months studying ramen recipes and techniques on his own, before opening his own ramen shop in Fukuoka City. His shop, which opened in April of this year, has already gained a loyal following among locals and visitors alike. The 35-year-old chef is proud of what he has accomplished, and is grateful for the opportunity to pursue his dream. When asked about his decision to leave the corporate world, he said that he was tired of the long hours and stress, and wanted to do something that would bring him joy. He added that he was inspired by the many delicious ramen shops he had visited while traveling in Japan, and wanted to create a similar experience for his customers. As for his future plans, he hopes to continue to perfect his craft and build a loyal customer base. He also plans to experiment with new recipes and ingredients, and to one day open additional shops in other parts of Japan. For now, he is content to be living his dream and making people happy with his delicious ramen.

3h ago ·asahi.com