Detergent, talcum powder in khoya? UP cracks down on adulterated dairy products
The Uttar Pradesh Food Safety and Drug Administration (FSDA) has discovered a range of adulterants in dairy products, including detergents, refined oil, talcum powder, and hydrogen peroxide. As the state prepares for the Raksha Bandhan festival, authorities have initiated a crackdown on food adulteration, particularly in dairy products.
In a recent raid in Kanpur Dehat and Kanpur Nagar districts, 24 teams inspected khoya manufacturing units, collecting 28 samples and destroying food materials and suspected adulterants worth approximately Rs 1.50 lakh. In another instance, officials found saifolite, a chemical used in khoya preparation, at a khoya manufacturing unit in Badshahpur village.
Additionally, unhygienic conditions were discovered at a khoya manufacturing unit in Bhola Nagar village, leading to the destruction of 4.30 quintals of khoya and the suspension of the unit's food registration. The FSDA's inspections have also revealed the use of potentially harmful chemicals, such as soybean products, talcum powder, detergents, and hydrogen peroxide, in dairy products.
These substances may be used to alter product characteristics or falsely meet prescribed standards. The department aims to enforce action against manufacturing units, licensing, and responsible individuals with penal action if violations are confirmed.
Written by urgent.news from The Indian Express's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.
