White but ripe, these strawberries are new varieties grown in Australia

White strawberries, a novel variety of the popular red fruit, are now being cultivated commercially in Australia. These unique berries, ranging in color from cream to blush, were developed both domestically and abroad. Their introduction to the Australian market has been met with great excitement, as they offer consumers a fresh, alternative color option.

However, the fruit's limited supply has made it difficult for growers to meet demand. Sweet, fragrant, and described as tasting like candy, pineapple, pear, vanilla, and guava, these strawberries are not only visually appealing but also offer a distinctive flavor profile. The development of white strawberries has taken over seven years, with rigorous testing to ensure they thrive in Australia's unique climate and growing conditions.

With their hardiness, high yield, and appealing taste, white strawberries are poised to become a valuable addition to the Australian farming industry and a delightful treat for consumers.