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Warming seas slash Ulleung's squid catch by 99 percent in 25 years

The squid catch around Ulleung Island has plummeted amid rising sea temperatures caused by climate change, highlighting how warming waters are reshaping Korea’s marine ecosystem and the coastal communities that depend on it. According to Ulleung County on Sunday, the local catch fell from 11,315 tons in 2000 to 1,852 tons in 2015 and 1,172 tons in 2020, before plunging to 141 tons in 2025. The…

Warming seas slash Ulleung's squid catch by 99 percent in 25 years

The squid catch around Ulleung Island has plummeted by 99 percent over the past 25 years, as rising sea temperatures caused by climate change alter Korea's marine ecosystem. According to Ulleung County, the local catch dwindled from 11,315 tons in 2000 to just 141 tons in 2025, representing only 1.2 percent of the 2000 figure. This decline has persisted into the current year, with only 54 tons caught from January to September.

Squid is a vital part of Ulleung's economy and signature seafood, but dwindling numbers are pushing the marine food chain northward, with squid migrating towards Russia and other areas in search of cooler waters. The National Institute of Fisheries Science attributes the shift to the warming of the southern East Sea, which has made it inhospitable for traditional squid habitats.

Written by urgent.news from The Korea Times's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.

Also reported by 1 other outlet

Read the original at koreatimes.co.kr →

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