#NSTViral: 'Don't eat it': Online users rally to save parrotfish
KUALA LUMPUR: Social media users have urged the public not to buy or eat parrotfish, warning that the species plays an important role in maintaining healthy coral reefs.
Social media users in Malaysia have urged citizens not to purchase or consume parrotfish, emphasizing the species' crucial role in maintaining healthy coral reefs. The debate began when Threads user firdausi_68 shared photos of parrotfish on ice and one cooked and served on a plate, sourced from Labuan Bajo, Indonesia. The user expressed surprise at the fish's taste, prompting inquiries about its availability in Malaysia.
Upon seeing the vibrant green scales of parrotfish, some tourists may be tempted to buy and eat them, but experts warn against it. The discussion gained momentum after firdausi_68's post, which drew criticism from several users questioning why fishermen and traders continued to catch and sell the fish. They expressed frustration towards the self-centered actions of those profiting from the fish while disregarding the impact on the marine ecosystem and human well-being.
Several users highlighted the parrotfish's significance in the marine ecosystem, stating that catching the fish is prohibited in Malaysia. They emphasized that the herbivorous fish primarily feeds on algae and plays a vital role in maintaining coral reef health through bioerosion. The fish's fused, beak-like teeth and the unique protruding hump on the bumphead parrotfish distinguish it from other fish species.
Concerns were raised about the lack of legislation protecting the species, with users suggesting that fishermen continue to catch parrotfish due to high demand. In response, some users called for a boycott of parrotfish consumption, urging fellow citizens to refrain from purchasing and eating the fish to safeguard the coral reefs.
Written by urgent.news from New Straits Times's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.
