Against Tallboys
Big cans mean more beer—but not always a better experience.
Imagine being at a football game for the food, specifically the beer. You've curated a fine-dining experience at the stadium, from popcorn at the pregame to nachos and beers throughout the quarters. Now, in the fourth quarter, you're faced with dessert options but realize you're unexpectedly drunk. This could be due to the tallboys, cans that hold 16 ounces instead of the standard 12.
These tallboys are becoming more common in sports stadiums, offering larger servings that can lead to more alcohol consumption. They cost more to produce but allow sellers to charge higher prices. Despite their craft beer reputation, they can hold less authentic flavors. The tallboys' design flaws include leading to longer restroom lines and tepid beer.
Most significantly, they deliver one-and-a-third times the alcohol most consumers expect, making them efficient for achieving inebriation but potentially surprising for those seeking a milder effect.
Written by urgent.news from The Atlantic's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.
