Feast on ‘old-fashioned’ Lebanese food in this chef’s own quirky backyard garden
From blooming marigolds to slow-cooked mloukhieh, everything you see – and eat – at Salwa’s Garden is a labour of love by the pair behind legendary Almustafa in Sydney’s Little Lebanon.
We haven't written up this one. The Sydney Morning Herald has the full story — the link below goes straight to it.