Cargill Cares Ghana celebrates World Food Day with Cape Coast School for the Deaf and Blind

On Saturday, 17 October 2026, Cargill Cares Ghana honored World Food Day by visiting the Cape Coast School for the Deaf and Blind. The celebration emphasized the company's dedication to community welfare, inclusion, and the global fight against hunger. Representatives from Cargill Cares Ghana joined the school community in a day filled with sharing, empathy, and solidarity, emphasizing the significance of providing nutritious food and opportunities for all individuals.

As part of the event, Cargill Cares Ghana presented various dry food items and essential refreshments to the school. The donation comprised 20 bags of 50kg rice, 10 gallons of 25 litres frytol oil, 10 cartons of milo, 20 cartons of indomie, 5 bags of 50kg sugar, 10 cartons of mackerel, 10 cartons of digestive biscuits, 10 cartons of milk, 10 cartons of gino tomato paste, 10 bags of toilet rolls, 25 trays of minerals, and more than 500 students and staff from the school enjoyed a sumptuous buffet lunch and assorted drinks.

This initiative exemplifies Cargill's commitment to positive and lasting impact within the communities it serves. Through Cargill Cares, the company continues to back projects that focus on food security, community wellbeing, and empowering marginalized groups. The celebration highlighted the essential role of inclusion and shared responsibility in tackling food insecurity, while recognizing the dignity, potential, and contributions of people with disabilities.

By participating in this World Food Day event, Cargill Cares Ghana reinforced the importance of collaboration with communities and stakeholders to create a future where everyone has access to nutritious food and the chance to live a healthy, fulfilling life.