Edible Schoolyard turns 31, now spans 5,800 programs in 75 countries
Launched back in 1995 in California, the Edible Schoolyard Project has blossomed into a global initiative founded by chef Alice Waters. The project imparts essential lessons on gardening and environmental stewardship, seamlessly integrating with subjects like science and math. With a mission to foster healthy eating habits, it has inspired educational platforms across more than 75 countries,…
We haven't written up this one. Times of India has the full story — the link below goes straight to it.