40 wedding guests fall ill after Benalmadena hotel banquet

Around 40 wedding guests fell ill after consuming food at a banquet held at a four-star hotel in Benalmadena, leading to a health investigation by the Junta de Andalucia. The wedding took place on Saturday, October 10, at the hotel in Torrequebrada, with approximately 80 attendees. Around half of the guests reportedly experienced symptoms of food poisoning after eating the meal.

Inspectors are collecting samples to determine the cause of the outbreak. The reception began at 2pm, and food service occurred about an hour later. Appetizers included cured ham and salmorejo, a cold tomato soup. The main meal consisted of prawn risotto, meat with hollandaise sauce, and mille-feuille pastry. Symptoms included diarrhea, nausea, vomiting, abdominal pain, and muscle fatigue, with some guests also experiencing fever.

Medical attention was sought by many, but none required hospitalization. The investigation will examine if an ingredient, food preparation, storage, or temperature control contributed to the outbreak.