‘Nkoko Nketenkete’ boosts local poultry production from 4.6% to 22% in one year – Agric Minister

The Nkoko Nketenkete programme, launched by Ghana's government, has significantly boosted the country's domestic poultry production, increasing it from 4.6% to 22% within just one year, announced Agriculture Minister Eric Opoku. During an inspection at a poultry, meat, and feed processing factory in Bechem, Ahafo Region, the President Mahama accompanied Opoku.

Opoku attributed the remarkable growth to the first-year implementation of the programme, stating, "This has never happened in the history of our country." The programme also resulted in a sustained egg surplus in local markets, prompting the government to explore export opportunities. President Mahama directed the Minister of Trade to negotiate with Burkina Faso for Ghanaian eggs' export.

The delegation found over 20 trucks of eggs at the border, and clearance was granted for their entry into Burkina Faso. However, Opoku noted that exports alone would not suffice to absorb the surplus. The government is collaborating with the Ministry of Education to incorporate eggs into meals offered under the School Feeding Programme.

Evidence of the increased supply is seen on the streets, with eggs being sold for as little as five cedis per two, often free of additional seasoning. The processing factory and its feed mill will aid in sustaining the programme and enhancing the domestic poultry value chain. The feed mill will also utilize eggshells in feed preparation, offering an additional use for the by-product.