Cookery competition held in Vellore
Prizes and certificates were given to winners in non-health care professionals and health care professionals categories
The Department of Endocrinology, Diabetes and Metabolism at Christian Medical College (CMC) in Vellore organized a cookery competition to mark World Diabetes Day. The event, held at Darling Residency, aimed to promote healthy eating habits with the theme 'Flavours of Our Heritage – Prepare a diabetes-friendly lunch from Tamil Nadu or Andhra Cuisine'.
The Chief Guest, Sudha Jasmine, head of the Medicine-3 Unit and associate director & HR at CMC Vellore & Ranipet Campus, highlighted the significance of incorporating healthy food choices into daily routines. Prizes and certificates were awarded to winners in both non-health care and health care professional categories.
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