Giornata europea del biologico, Ismea: in Italia più consumi ma superfici e operatori in calo
Cresce il valore dei consumi bio, ma calano le superfici coltivate e gli operatori del settore. È la fotografica che emerge dal report “Bio in cifre” curato da Ismea in...
Istat reports a rise in Italian organic consumption, but a decline in cultivated area and operators. The photojournalism capture of the report "Bio in figures," curated by Ismea in collaboration with Ciheam Bari, surfaced during a conference in Rome for the European Bio Day, established by the European Commission in 2021 to promote organic farming and raise public awareness of its benefits.
On the occasion, the Italian organic certification mark was introduced, joining the EU organic production logo. The new mark, featuring an intertwining of three leaves in green, white, and red, will clearly identify Italian organic products made from locally grown or raised raw materials, helping to protect national productions and further develop a sector where Italy remains a reference point in the EU.
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