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‘Nobody expects a veg dish to be this good’: Nat Thaipun’s crowd-pleasing Thai curry sauce

In Nat’s first recipe for new column ‘The Foundations’, she shares the versatile Panang curry butter sauce you’ll be addicted to drizzling over every green veg.

‘Nobody expects a veg dish to be this good’: Nat Thaipun’s crowd-pleasing Thai curry sauce

We haven't written up this one. The Sydney Morning Herald has the full story — the link below goes straight to it.

Also reported by 1 other outlet

Read the original at smh.com.au →

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