In 1959, he made $7 at livestock auction; 67 years later, daughters run it
Lisa Scirpo proudly upholds her father's legacy at Connecticut's only livestock auction, a role she embraced following his passing in 2002. Despite a history marred by hardships and accidents, this auction has evolved into a crucial support system for local farmers. Under Scirpo's management, the barn fosters a nurturing environment where animals are cherished and treated with the utmost respect.
In 1959, Sebastian Scirpo started Middlesex Livestock Auction with a modest $7 commission earned on his first sale, after building the auction barn from a rented chicken coop. His daughter, Lisa Scirpo, took over the family business after his death in 2002 and has been running it ever since.
Sebastian, a former auto body worker, converted the chicken coop into an auction barn, and he, along with his family, built the auction brick by brick over the years. He taught his daughters that the animals were not just commodities but deserving of care.
Lisa's sister, Lana, lost her arm in a farm accident on her father's birthday and now runs the auction with her. Lana's mother, Kathleen, passed away, and Lisa has taken on the operation of the auction, which still includes manual paperwork and crowd control.
Despite the challenges, the auction remains the only livestock auction in Connecticut, a testament to the family's dedication. The state has invested in animal health and local processing capacity, but the auction still serves as a crucial market for farmers.
Written by urgent.news from Times of India's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.
