Marriott Marquis City Center Doha Welcomes Chef Piero Nogaro to Lead Cucina

Marriott Marquis City Center Doha has introduced Chef Piero Nogaro as the new leader of Cucina, the hotel's renowned Italian dining establishment. With over three decades of culinary experience, Chef Nogaro brings a deep-rooted connection to Italian cuisine, cultivated by his upbringing in Italy, his family's culinary legacy, and a global career spanning Europe, the Middle East, Asia, and beyond.

Throughout his illustrious career, Chef Nogaro has held senior culinary positions across Italy, Qatar, the UAE, Morocco, the Maldives, Jordan, and Norway, as well as international consulting roles in London, Zurich, Hong Kong, New York, and the Caribbean. His return to Doha is deeply personal, as the city was once a home during his culinary journey.

Speaking about his appointment, Chef Nogaro expressed excitement about the opportunity to share his Italian heritage with hotel guests in Doha, emphasizing the warmth, generosity, and spirit that Italian cuisine embodies.

What sets Chef Nogaro apart is his genuine affinity for Italian cuisine, a combination of his roots, extensive international experience, and previous tenure in Doha. Marriott Marquis City Center Doha's Hotel and Marriott Executive Apartments City Center Doha Hotel multi-property general manager, Paul M Cannings, expressed confidence in Chef Nogaro's ability to steer the restaurant into a promising future.