I’ve been making this everyday cooking mistake that could be wasting energy and racking up my bills, according to an expert
Stop wasting money — energy expert reveals this one cooking habit that’s running up your household bills — and I’m guilty of doing it.
As energy costs continue to climb, many homeowners are seeking methods to save energy and reduce their bills. While switching off lights and unplugging electronics are well-known energy-saving habits, an expert warns that everyday cooking practices may be contributing to higher gas bills. The source highlights the importance of properly adjusting stove burners while cooking, particularly on a gas range.
Overheating a burner before adjusting it to the appropriate temperature can waste energy. Additionally, not covering pots with lids while boiling water can lead to energy loss, as heat escapes into the surrounding environment. The Energy Saving Trust suggests that covering pots can decrease energy consumption by approximately 10%, resulting in significant savings over time.
Other energy-efficient cooking tips include not opening the oven door unnecessarily, matching pan size to burner size, and boiling only the amount of water needed for a recipe.
Written by urgent.news from Tom's Guide's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.
