Analogue dairy crackdown: What it means for your food and health

The Food Safety and Standards Authority of India (FSSAI) has issued a directive against the sale of analogue dairy products, such as cheese analogues, as dairy items. This has led online food delivery platforms like Zomato to review their listings and implement stricter policies. Zomato has adopted a zero-tolerance approach, removing any listings found in violation of the regulation.

Restaurants must comply by removing analogue dairy items from their menus, reviewing ingredient declarations, and ensuring accurate representation of products. Experts emphasize that while some analogue products may contain less protein or calcium than conventional dairy, consumers should focus on reading ingredient lists and nutrition information to make informed choices.

Those avoiding dairy, including vegans and individuals with lactose intolerance or milk allergies, should be particularly cautious. It is crucial to distinguish between products specifically formulated as plant-based alternatives and those marketed as conventional dairy. Consumers should avoid making assumptions based solely on a product's name or appearance.

When ordering food, it is recommended to check ingredient and allergen information to ensure transparency and informed decision-making.