Food, nature and history take centre stage in Orihuela’s autumn tourism programme

Orihuela's autumn tourism programme is set to take centre stage with a variety of experiences focused on food, nature, history, and local traditions. The programme, which runs from September to October, includes traditional food tastings, wine tourism, nature walks, and events celebrating poet Miguel Hernandez. Key events include the Bonanza Dinner on September 4, the Virgen de Monserrate celebrations on September 5, a Baroque Pastry route on September 10, and a visit to Miguel Hernandez's house museum and a "Smell Me" workshop on September 12.

Additional nature-focused activities include a nature walk along the Vega Baja landscape on September 19 and a visit to La Pedrera reservoir and the Vega Baja wetlands on October 3. The programme also highlights Orihuela's Easter heritage and culminates in a special Miguel Hernandez route on October 30. Places are limited, and bookings can be made weekly through Orihuela Tourism.

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