France's cheese producers worry after summer of heatwaves: 'If this happens again next year, it will be a disaster'
Heatwaves have taken a heavy toll on milk production, while scorched pastures have forced farmers to draw on feed reserves normally kept for winter. Producers of many protected-origin cheeses can no longer comply with the rules set out in their official specifications and are concerned about the future.
We haven't written up this one. Le Monde English has the full story — the link below goes straight to it.
