Square and OpenTable Unite Restaurant Transaction Data and Guest Insights
Square and restaurant tech provider OpenTable expanded their partnership to enable restaurant operators to manage reservations, payments and guest data on Square software and hardware, giving operators a more complete understanding of their guests, according to a Tuesday (Aug. 18) press release. The enhanced integration builds on the existing point-of-sale partnership that Square and OpenTable…
Square and restaurant technology company OpenTable have combined their efforts to integrate restaurant reservation, payment, and guest data onto Square's software and hardware. This expanded partnership, announced on August 18, allows restaurant operators to gain a more comprehensive understanding of their guests, as reported by a press release.
The integration merges OpenTable's data on guests' booking patterns, dining preferences, and special occasion information with Square's data on order specifics, spending habits, payment methods, and repeat visits.
The combined data enables restaurant operators to make more informed decisions regarding loyalty programs, marketing initiatives, and guest engagement strategies. The partnership serves restaurants in the United States, Canada, the United Kingdom, Australia, Ireland, and France. James Schonzeit, Square's head of food and beverage, stated that this integration streamlines the process of gathering guest data, allowing operators to allocate more time to providing exceptional hospitality.
Robin Chiang, OpenTable's Chief Growth Officer, emphasized that the enhanced partnership will deliver valuable insights, seamless connectivity, and enhanced security. The PYMNTS Intelligence report, "Value-Driven Innovation: How Restaurants Are Adapting to Digital Expectations," revealed that integrating digital features can help restaurants meet evolving customer expectations for value and loyalty.
Data-driven loyalty programs are increasingly becoming a crucial aspect of the digital transformation, redefining modern diners' expectations. However, the report highlighted that technology alone is insufficient; restaurants must also prioritize personalization and maintain a human touch to meet the needs of today's value-driven customers without compromising the overall experience.
Written by urgent.news from PYMNTS's reporting — not their text. Machine-written — may contain errors; check the original before relying on it.