'Tony' isn’t the Anthony Bourdain biopic I expected — and that’s exactly why it works
Dominic Sessa stars as a young Anthony Bourdain in this drama about his summer spent working in a Cape Cod restaurant.
"Tony," directed and co-written by Matt Johnson, is a biopic chronicling Anthony Bourdain's early life during a summer spent working at a restaurant in Provincetown, Massachusetts. Tom's Review rates it 3/5 stars, describing it as a peculiar yet entertaining coming-of-age drama. Unlike Bourdain's popular culinary shows, "Tony" focuses on the young chef's adolescence, showcasing his arrogant demeanor and growth as he learns valuable life lessons.
Dominic Sessa portrays Tony, a Vassar College student initially unwilling to be called Anthony. His self-destructive tendencies and narcissism are evident as he neglects his responsibilities and seeks validation through relationships. Despite his flaws, Tony finds solace and guidance from the patient Chef (Antonio Banderas), who recognizes his potential and supports his personal growth.
The film effectively captures the lively 1970s Provincetown, a counterculture haven that offers opportunities for even flawed individuals like Tony. The ensemble cast, including Emilia Jones as Nancy, creates a believable and engaging kitchen dynamic. Despite its limited scope, "Tony" offers a genuine and sensitive reflection of Bourdain's early years, hinting at the mature celebrity he would later become.
While it may not encapsulate every aspect of Bourdain's life, the film remains an enjoyable, relatable, and heartfelt portrayal of self-discovery that offers a distinctive perspective on the renowned chef's life.
Written by urgent.news from Tom's Guide's reporting — not their text. Machine-written; read the original for the full account.