{
  "id": 8913029,
  "title": "Ladakh’s traditional yak churpi cheese wins gold at international competition",
  "url": "https://urgent.news/2026/09/21/ladakhs-traditional-yak-churpi-cheese-wins-gold-at-international",
  "topic": "culture",
  "section": "Culture",
  "published": "2026-09-21T11:23:42.000Z",
  "source": {
    "name": "Times of India",
    "slug": "times-of-india",
    "url": "https://timesofindia.indiatimes.com/life-style/food-news/from-ladakhs-high-altitude-villages-to-brazil-yak-churpi-a-traditional-cheese-made-from-yak-milk-by-nomadic-families-for-generations-wins-gold-at-an-international-competition/articleshow/134387866.cms"
  },
  "original_language": "en",
  "account": null,
  "summary": "Ladakh’s traditional Yak Churpi has earned international recognition after winning a gold medal at the Mundial do Queijo do Brasil 2026 in São Paulo. Made from yak milk by pastoral communities, this unique Himalayan cheese has a distinctive taste and texture. Here’s how Ladakh Yak Churpi is traditionally made, what it tastes like, how it is eaten and what it costs.",
  "key_points": [],
  "editors_take": null,
  "illustration": null,
  "coverage": {
    "outlets": 1,
    "also_reported_by": []
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}