{
  "id": 7724944,
  "title": "Japan study links regularly eating natto to lower rates of cognitive decline, depression",
  "url": "https://urgent.news/2026/09/16/japan-study-links-regularly-eating-natto-to-lower-rates-of-cognitive",
  "topic": "world",
  "section": "World",
  "published": "2026-09-16T06:06:29.000Z",
  "source": {
    "name": "The Mainichi",
    "slug": "the-mainichi",
    "url": "https://mainichi.jp/english/articles/20260916/p2a/00m/0na/019000c"
  },
  "original_language": "en",
  "account": null,
  "summary": "NAGOYA -- Older adults who eat natto at least twice a week tend to show lower rates of mild cognitive impairment (MCI) and depressive symptoms, accord",
  "key_points": [],
  "editors_take": null,
  "illustration": null,
  "coverage": {
    "outlets": 1,
    "also_reported_by": []
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}