{
  "id": 684340,
  "title": "Engineered lipase could improve production of higher-value specialized lipids",
  "url": "https://urgent.news/2026/08/12/engineered-lipase-could-improve-production-of-higher-value",
  "topic": "science",
  "section": "Science",
  "published": "2026-08-12T17:20:03.000Z",
  "source": {
    "name": "Phys.org",
    "slug": "phys-org",
    "url": "https://phys.org/news/2026-08-lipase-production-higher-specialized-lipids.html"
  },
  "original_language": "en",
  "account": null,
  "summary": "Food and pharmaceutical manufacturers increasingly seek lipids with carefully controlled fatty-acid compositions. However, natural oils usually contain mixtures of closely related fatty acids, and conventional enzymes often cannot distinguish reliably between them.",
  "key_points": [],
  "editors_take": null,
  "illustration": null,
  "coverage": {
    "outlets": 1,
    "also_reported_by": []
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}