{
  "id": 258728,
  "title": "How a Sardine Gets From the Ocean to a Can",
  "url": "https://urgent.news/2026/08/07/how-a-sardine-gets-from-the-ocean-to-a-can",
  "topic": "business",
  "section": "Business",
  "published": "2026-08-07T08:14:28.000Z",
  "source": {
    "name": "Bloomberg",
    "slug": "bloomberg",
    "url": "https://www.bloomberg.com/news/videos/2026-08-07/how-a-sardine-gets-from-the-ocean-to-a-can-video"
  },
  "original_language": "en",
  "account": null,
  "summary": "Just a decade ago, tinned fish was hardly a premium product. Most Americans likely associated cans of tuna with thrift. But that has changed a lot in recent years. The category took off during Covid and now shoppers are shelling out for high end brands like Fishwife. Today's guest Becca Millstein started the company in 2020, positioning it as a distinct, artisanal product, more akin to one might…",
  "key_points": [],
  "editors_take": null,
  "illustration": null,
  "coverage": {
    "outlets": 2,
    "also_reported_by": [
      {
        "outlet": "Bloomberg",
        "title": "How a Sardine Gets From the Ocean to a Can",
        "url": "https://urgent.news/2026/08/07/how-a-sardine-gets-from-the-ocean-to-a-can-258730",
        "published": "2026-08-07T08:00:00.000Z"
      }
    ]
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}