{
  "id": 2295750,
  "title": "Hutong is launching a new cocktail menu entirely dedicated to mahjong",
  "url": "https://urgent.news/2026/08/21/hutong-is-launching-a-new-cocktail-menu-entirely-dedicated-to-mahjong",
  "topic": "culture",
  "section": "Culture",
  "published": "2026-08-21T04:11:55.000Z",
  "source": {
    "name": "Time Out Hong Kong",
    "slug": "time-out-hong-kong",
    "url": "https://www.timeout.com/hong-kong/news/hutong-is-launching-a-new-cocktail-menu-entirely-dedicated-to-mahjong-082126"
  },
  "original_language": "en",
  "account": "Hutong is set to unveil an innovative cocktail menu inspired by the traditional Chinese game of mahjong, named 'Tale of Mahjong'. This immersive experience aims to pay homage to the game's cultural significance and social aspect. Instead of a conventional drink list, patrons will engage in a unique interactive ritual where they draw a custom tile from a wooden case to determine their drink, adding an element of chance to their order.\n\nThe 16-drink menu is divided into four chapters, each representing a stage of the mahjong game. The first chapter, 'Qǐ' (Shuffle The Tiles), features four zero-proof drinks inspired by the Four Winds. These include Dong, a refreshing blend of peppermint soda, sage, and elderflower; Gentle South Wind, a jasmine pearl cold brew infused with lychee and yuzu; and West Twilight, a delicate balance of Sichuan chilli, kumquat, and yuzu.\n\nThe second chapter, 'Chèng' (Draw A Tile), introduces drinks with unexpected flavor combinations. Moonlight is a milk punch featuring goji berry, passion fruit, coconut, and hibiscus, finished with an almond lollipop. Misty Bamboo is a bourbon cocktail infused with Sichuan peppercorns, which is smoked tableside with applewood for added complexity.\n\nThe third chapter, 'Zhuǎn' (Form The Hand), blends ingredients from both the East and West to create indulgent options. Plum Blossom combines salted caramel popcorn vodka, Pingyin rose oil, and blackberry for a luxurious taste. Flower Two offers a lighter alternative with vanilla-infused vodka, red date, goji, and Kwai Feh lychee liqueur, topped with a delicate coconut foam.\n\nThe final chapter, 'Hé' (Win The Hand), emphasizes celebration and grand presentation. Red Dragon offers a bittersweet profile using The Botanist gin, Chinese bayberry, strawberry-laced Campari, and Rinomato Scuro vermouth. White Dragon presents a two-part experience, featuring a tangerine peel mezcal and tequila cocktail housed in a carved dragon vessel.\n\nThe 'Tale of Mahjong' cocktail program is set to launch on August 28, with locations in Hong Kong, London, Dubai, New York, and Miami. Guests are encouraged to stay updated by signing up for the free Time Out Hong Kong newsletter for the latest city updates.",
  "summary": "Featuring 16 drinks where choosing what you sip becomes a game of chance",
  "key_points": [
    "\"Tale of Mahjong\" cocktail menu debuts at Hutong",
    "Four chapters inspired by mahjong game stages",
    "Launch date set for August 28 across five cities"
  ],
  "editors_take": "Hutong's new mahjong-inspired cocktail menu reimagines the drinking experience as a immersive, interactive ritual, blurring the lines between chance and choice, and tradition and innovation.",
  "illustration": null,
  "coverage": {
    "outlets": 1,
    "also_reported_by": []
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}