{
  "id": 18337984,
  "title": "Give us this day our wholemeal bread | Brief letters",
  "url": "https://urgent.news/2026/11/05/give-us-this-day-our-wholemeal-bread-brief-letters",
  "topic": "health",
  "section": "Health & Medicine",
  "published": "2026-11-05T16:32:38.000Z",
  "source": {
    "name": "Guardian Health",
    "slug": "guardian-health",
    "url": "https://www.theguardian.com/food/2026/nov/05/give-us-this-day-our-wholemeal-bread"
  },
  "original_language": "en",
  "account": null,
  "summary": "Bread runs in Oxford | Animal licences | Tomatoes in November | Cereal killers | Listening to Trump I agree with Rev Nicholas Bradbury of Oxford ( Letters, 2 November ) about the sad disappearance of healthy wholemeal bread. I find sourdough indigestible and expensive. Fortunately, Nash’s bakery in Blackbird Leys, Oxford, sells excellent wholemeal bread. A group of us take it in turns to do the…",
  "key_points": [],
  "editors_take": null,
  "illustration": null,
  "coverage": {
    "outlets": 1,
    "also_reported_by": []
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}