{
  "id": 16695797,
  "title": "Dongwon F&B enters frozen chicken market with Kebasak",
  "url": "https://urgent.news/2026/10/27/dongwon-f-b-enters-frozen-chicken-market-with-kebasak-16695797",
  "topic": "finance",
  "section": "Finance & Markets",
  "published": "2026-10-27T02:57:02.000Z",
  "source": {
    "name": "The Korea Times",
    "slug": "the-korea-times-koreatimes",
    "url": "https://www.koreatimes.co.kr/business/companies/20261027/dongwon-fb-enters-frozen-chicken-market-with-kebasak"
  },
  "original_language": "en",
  "account": "Dongwon F&B has recently entered the frozen chicken market with two new products under its Kebasak brand. The company utilized specialized batter technology and a double-frying process to achieve a crispy texture, allowing consumers to enjoy restaurant-quality chicken at home.\n\nThe Kebasak Fried Chicken is seasoned with spicy Cajun spices, while the Kebasak Chili Mayo Chicken combines a pungent chili flavor with savory mayonnaise. The products aim to provide consumers with the taste and experience of a restaurant without the associated delivery fees or waiting times.\n\nDongwon F&B's proprietary Air-Crisp technology plays a crucial role in the success of these products. This technology creates tiny air bubbles in the batter, which enhances crispiness and evenly distributes fat. By using this method, the company ensures consistent quality and prevents the coating from becoming soggy quickly.\n\nThe chicken used in these products is sourced from thigh meat, providing a tender texture and juicy flavor. The Double-Frying process, which involves coating the meat in batter made from a specific flour and water ratio and frying it at both low and high temperatures, results in a crispy exterior and a moist interior. Both Kebasak Fried Chicken and Kebasak Chili Mayo Chicken are made from 100 percent chicken thigh meat.",
  "summary": "Dongwon F&B has entered the frozen chicken market with two products under its new Kebasak brand, using specialized batter technology and a double-frying process to deliver a crispy texture. The products are designed to let consumers enjoy restaurant-quality chicken at home without delivery fees or waiting times. The lineup includes Kebasak Fried Chicken, seasoned with spicy Cajun spices, and…",
  "key_points": [],
  "editors_take": null,
  "illustration": null,
  "coverage": {
    "outlets": 1,
    "also_reported_by": []
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}