{
  "id": 16611062,
  "title": "Table rolls, peanuts and dry-aged beef: what sets 10 U.S. steakhouse chains apart",
  "url": "https://urgent.news/2026/10/26/table-rolls-peanuts-and-dry-aged-beef-what-sets-10-u-s-steakhouse",
  "topic": "business",
  "section": "Business",
  "published": "2026-10-26T14:12:15.000Z",
  "source": {
    "name": "Quartz",
    "slug": "quartz",
    "url": "https://qz.com/steakhouse-chains-us-casual-upscale"
  },
  "original_language": "en",
  "account": null,
  "summary": "These 10 steakhouse chains in the U.S. range from casual roadhouses known for table rolls and peanuts to upscale dining rooms built around dry-aged beef and wine lists",
  "key_points": [],
  "editors_take": null,
  "illustration": null,
  "coverage": {
    "outlets": 1,
    "also_reported_by": []
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}