{
  "id": 15009944,
  "title": "Hot in the city: Why Melbourne’s CBD is still the GOAT for dining",
  "url": "https://urgent.news/2026/10/16/hot-in-the-city-why-melbournes-cbd-is-still-the-goat-for-dining-15009944",
  "topic": "culture",
  "section": "Culture",
  "published": "2026-10-16T18:00:00.000Z",
  "source": {
    "name": "The Age",
    "slug": "the-age",
    "url": "https://www.theage.com.au/goodfood/melbourne-eating-out/hot-in-the-city-why-melbourne-s-cbd-is-still-the-goat-for-dining-20261017-p615yc.html?ref=rss"
  },
  "original_language": "en",
  "account": null,
  "summary": "Plus St Kilda’s on the boil and the rise of bargain dining, including $14 steak. These are five of the biggest takeaways from this year’s Age Good Food Guide.",
  "key_points": [],
  "editors_take": null,
  "illustration": null,
  "coverage": {
    "outlets": 2,
    "also_reported_by": [
      {
        "outlet": "The Sydney Morning Herald",
        "title": "Hot in the city: Why Melbourne’s CBD is still the GOAT for dining",
        "url": "https://urgent.news/2026/10/16/hot-in-the-city-why-melbournes-cbd-is-still-the-goat-for-dining",
        "published": "2026-10-16T18:00:00.000Z"
      }
    ]
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}