{
  "id": 10436660,
  "title": "'No politics in my kitchen': An Israeli chef's Japanese venture in Turkey",
  "url": "https://urgent.news/2026/09/28/no-politics-in-my-kitchen-an-israeli-chefs-japanese-venture-in-turkey",
  "topic": "culture",
  "section": "Culture",
  "published": "2026-09-28T11:38:37.000Z",
  "source": {
    "name": "Haaretz",
    "slug": "haaretz",
    "url": "https://www.haaretz.com/food/2026-09-28/ty-article-magazine/.premium/no-politics-in-my-kitchen-an-israeli-chefs-japanese-venture-in-turkey/000001a0-cd98-de22-a3b8-ffda6ceb0000"
  },
  "original_language": "en",
  "account": null,
  "summary": "His roots in a Libyan Jewish home were replaced with meticulous Japanese food aesthetics, social work studies were abandoned in favor of knives, and three years in Tokyo kitchens taught him the meaning of humility. A Q&A with chef Gilad Dabush",
  "key_points": [],
  "editors_take": null,
  "illustration": null,
  "coverage": {
    "outlets": 2,
    "also_reported_by": [
      {
        "outlet": "Haaretz",
        "title": "A Libyan Israeli chef cooking up Japanese food in Tel Aviv – and Turkey",
        "url": "https://urgent.news/2026/09/28/a-libyan-israeli-chef-cooking-up-japanese-food-in-tel-aviv-and-turkey",
        "published": "2026-09-28T11:38:37.000Z"
      }
    ]
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}