{
  "id": 10367425,
  "title": "Teemtonefai",
  "url": "https://urgent.news/2026/09/28/teemtonefai",
  "topic": "culture",
  "section": "Culture",
  "published": "2026-09-28T05:09:03.000Z",
  "source": {
    "name": "Time Out Hong Kong",
    "slug": "time-out-hong-kong",
    "url": "https://www.timeout.com/hong-kong/restaurants/teemtonefai"
  },
  "original_language": "en",
  "account": null,
  "summary": "TeemTonefai, a Hong Kong-based ice cream brand renowned for its innovative and whimsical frozen desserts, has celebrated its 10th anniversary with the grand opening of a physical store in the historic Sheung Wan district. Nestled along Upper Lascar Row, the new flagship shop exudes a charmingly retro ambiance, characterized by deep wooden walls and a custom dragon ornament that harmonizes with its antique-shop surroundings. In addition to marking this milestone with the opening of its first brick-and-mortar location, TeemTonefai has introduced a range of new flavors infused with Chinese teas, spices, and local ingredients. These creations include lychee bi luo chun, sea salt green Sichuan pepper, da hong pao Sichuan pepper black sesame, among others. For those familiar with the brand, classic favorites like ginger tofu pudding, mango sticky rice, and the unique corn cob-shaped sweetcorn ice cream remain available.",
  "key_points": [],
  "editors_take": null,
  "illustration": null,
  "coverage": {
    "outlets": 1,
    "also_reported_by": []
  },
  "ai_generated": true,
  "disclaimer": "Summaries, key points and the editor’s take are written by software from other outlets’ reporting and may contain errors — always check the linked original."
}